Lauren and Armando | Private Estate Wedding

Fabulous food (check out our roasted espresso rubbed tri-tip), family and a four legged bridal party member made this wedding extra special and fun.  Check out the photo and menu story below.

 

 || Menu ||

Tray Passed Hors D’oeuvres

Bourbon Glazed Meatballs

Smoked Salmon Crisp

Pear, Warm Brie and Roasted Walnut Crostini

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Dinner Buffet

Roasted Espresso Rubbed Tri Tip with

Balsamic Reduction, Fresh Parsley and Horseradish Cream

Herb Crusted Salmon

with a Chardonnay Cream Sauce

Roasted Red Potatoes

with Fresh Herbs and Garlic

Seasonal Vegetable Medley

California Baby Field Greens

Crumbled Goat Cheese, Slivered Almonds & Fresh Blackberries

Served with a Champagne Vinaigrette

Selection of Freshly Baked Artisan Rolls with Butter

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Dessert & Coffee

 

 

Event Partner Credit:  Venue: Private Estate | Catering:  Catering Connection | Rentals: Amigo Party Rentals | Wedding CakeCrushcakes | Photographer:  Lerina Winter | DJ:  Ian Soleimani |

 

Leave a Reply

Your email address will not be published.