BRUNCH

Assorted Offerings

Seasonal Fresh Fruit Salad

Fresh Berries with Local Honey Drizzle

Sicilian Orange and Citrus Salad with Thinly Sliced Red Onion and Cracked Black Pepper

Carpinteria Avocado Salad with Pickled Onion and Red Wine Vinegar

California Baby Field Green Salad with Crumbled Goat Cheese, Santa Barbara Pistachios, Fresh Strawberries and Champagne Vinaigrette

Roasted Cauliflower and Date Salad with Red Onions, Pine Nuts and Fresh Parsley with Lemon Tahini Dressing

Farm Fresh Scrambled Eggs with Green Onion

Southwest Tofu Scramble with Sautéed Kale, Red Bell Pepper and Green Onions

Assorted Quiches

Ham, Gruyere and Mushroom Quiche

Spinach, Onion and Feta Cheese Quiche

Sausage, Mushroom and Provolone Quiche

Assorted Stratas

Grilled Asparagus, Swiss Cheese and Red Pepper Strata

Bacon, Cheddar Cheese, Mushroom and Onions Strata

Roasted Bell Peppers, Zucchini, Yellow Squash and Cheddar Cheese Strata

Assorted Frittatas

Broccoli and Goat Cheese Frittata

Bacon, Egg and Cheddar Cheese Frittata

Roasted Tomato, Mozzarella and Basil Frittata

Other Offerings

Thick Cut Hickory Grilled Bacon

Breakfast Sausages: Pork, Turkey, Chicken or Tofu

Roasted Red Potato Home Fries

Scottish Smoked Salmon Platter
Thinly Sliced Salmon, Garnished with Cucumbers, Capers, Hard Boiled Eggs, Dill Cream Cheese, Red Onions and Tomatoes
Served with Mini-Bagels and Whole-Wheat Baguettes

Assorted Breakfast Sandwiches

Chia Seed Parfait with Greek Yogurt and Granola

French Toast Casserole with Maple Syrup and Whipped Cream

Homemade Buttermilk Pancakes with Maple Syrup and Sweet Butter

Selections of Breakfast Burritos

Basket of Freshly Baked Breakfast Pastries, Muffins and Danishes

Assorted Bagels with Plain and Herbed Cream Cheese